Slow U: The Locavore Hunter

Tickets, $25 (SFNYC members), $35 (non-members)
The Slow Food chapter of New York City invites locavore hunter, writer,
and instructor, Jackson Landers, to teach city dwellers how to hunt the
overpopulation of Whitetail deer that are roaming rural and suburban
New York and New Jersey in record numbers.

"Learn the
basic information that an aspiring locavore hunter needs to know to
start hunting deer for food. Techniques will be discussed that allow
even apartment-dwelling urbanites to hunt, dress, age and butcher their
own meat for the cost of a few tools and a hunting license. No pickup
truck required." He'll also demonstrate how to butcher a venison
hindquarter and back strap using basic home kitchen utensils, while the
crew at Jimmy's No. 43 prepare these cuts for the class to try.

Location